Indioz fusion

Potatoes and peas mildly spiced and wrapped in a crispy pastry shell.

Marinated and mildly batter coated paneer served with lemon and onions.

Fish fritters served with zesty mint dip.

Fish fritters served with zesty mint dip.

Marinated and mildly batter coated paneer served with lemon and onions.

Sliced onions in a mildly spiced chickpea batter. (4pieces)

Fresh green vegetables fried in a mildly spiced chickpea batter. (4 Pieces)

Potato Croquettes and fresh corn with added spices and flavours. (4 Pieces)

MADE WITH CUCUMBER ONION, AND HOME MADE SAUCES WITH INDIAN ALOO TIKKI

Veg samosa, 2 mixed pakora, 2 Onion bhaji, 2 bhutta kebab.

Tender pieces of soya chaap, marinated with cream, yoghurt and cashew paste & grilled in the tandoor.

Tender pieces of soya chaap, marinated with yoghurt & spices and grilled in the tandoor.

Tender pieces of soya chaap, marinated with cream, yoghurt and cashew paste & grilled in the tandoor.

Chefs favourite chargrilled marinated chicken Maryland.

chicken wings marinated in yoghurt with some spices and cooked in tandoor., saute with cheese and cream

Assorted chargrilled selection: 2 chicken tikka, 2 seekh kebab, 2 tandoori chicken.

Tender pieces of boneless chicken, marinated with spiced yoghurt and grilled in the tandoor.

Spiced minced lamb with herbs, finger rolled and grilled in the tandoor.

Soft, leavened flatbread infused with garlic.

Soft, buttery naan infused with rich garlic and melted cheese.

Soft, buttery naan infused with melted cheese and a hint of chilli.

Traditional Indian flatbread, freshly baked in a tandoor oven.

Boneless tandoori chicken cooked in a creamy sauce with onion, tomato & capsicum.

Chuks of beef cooked in the vindaloo sauce, known for its "Fiery hot Flavors".

Chuks of Lamb cooked in the vindaloo sauce, known for its "Fiery hot Flavors".

Tender goat in a rich and spicy curry sauce.

Chuks of chicken cooked in the vindaloo sauce, known for its "Fiery hot Flavors".

Chicken cooked on a tava with a rich, aromatic spice blend.

Lamb pieces in a sauce of spinach, cumin seed and fenugreek.

Tender chicken mixed with onions, tomatoes ginger and a mélange chef's special spices.

Tender pieces of chicken slowly cooked in a creamy sauce flavoured with ground cashew nuts.

Tender pieces of lamb slowly cooked in a creamy sauce flavoured with ground cashew nuts.

Chicken Curry slow cooked in Mango flavor sauce.

Tender lamb in a rich and aromatic Malabar sauce.

Tender pieces of beef slowly cooked in a creamy sauce flavoured with ground cashew nuts.

Chicken cooked in fresh ginger, tomato and mixed vegetables with ground/traditional spices.

Tender lamb in a rich spinach curry.

Diced chicken cooked with sautéed onion, tomato and fresh coconut milk.

Chicken pieces in a sauce of spinach, cumin seed and fenugreek.

Diced beef cooked with sautéed onion, tomato and fresh coconut milk.

Spinach curry with chicken.

Sweet dumplings soaked in a sweet syrup.

A cool and creamy side dish made with yoghurt.

Thin, crispy Indian flatbread served as a side or used to scoop up flavours.

Fresh and cooling accompaniment with a hint of mint.

Fresh mixed greens.

A mix of tangy and sweet pickled vegetables.

Sweet and tangy mango condiment.

Tangy and sweet condiment made with tamarind.

Cold refreshing drink in a can.

Sweet and creamy yogurt-based drink with a hint of mango.

A refreshing blend of lemon and lime flavours.

Yogurt-based drink with a touch of salt.

A refreshing yogurt-based drink with a sweet twist.

Refreshing water, perfect with any meal.

Crispy pastry pockets filled with spiced potatoes and peas.

10 PIECES WITH PANI PURIMASALA WATER AND PANI PURI MASALA

Crispy potato patties served with a tangy and spicy Indian-inspired street food sauce.

Crunchy fried flour bread served with a mix of yogurt, chickpeas, and spices.

Crunchy puris filled with a tangy yogurt and spice mixture.

Crisp fried lentil dumplings in a creamy yogurt sauce.

Noodles with fresh Vegetables and seasoned with a splash of sauces and spiced flavour.

Cubes of fried crispy paneer are tossed in a sauce made with tangy garlic tomato & soy sauce then garnished with coriander.

Vegetable dumplings in a tangy garlic tomato & soy sauce garnished with coriander.

Noodles with fresh Vegetables and chicken pieces seasoned with a splash of sauces and spiced flavour.

Crispy chicken tossed in various sauces with fresh onions and bell pepper.

Combo of Indo chinese Veg Manchurian and Veg fried Rice (medium)

Chilli Paneer and Veg Fried Rice (Combo)

chilli chicken(Dry) and Veg fried rice (combo)

Stir-fried Rice mixed with fresh veggies seasoning and mixed with soy sauce.

Stir-fried Rice mixed with fresh veggies, (chicken Piece) seasoning and mixed with soy sauce.

Spicy curry dish made with fish in a rich and tangy tomato-based sauce.

Spicy prawns in a rich, tangy tomato-based curry.

Tender goat in a rich and aromatic curry sauce.

Tender lamb in a rich, aromatic spice blend.

Tender lamb chops in a rich, aromatic masala sauce.

Fish in a rich and aromatic Malabar sauce.

Tender goat in a rich, aromatic Madras spice blend.

Flaky fish in a rich, aromatic masala sauce.

Spicy prawns cooked with a blend of aromatic spices.

Prawns in a rich and aromatic Malabar sauce.

Succulent prawns in a rich, aromatic masala sauce.

Two main curries (Regular) or vegetarian, one large rice, two plain or garlic naan.

One main (Regular), one plain or garlic naan, one small rice.

Veg Noodles burger with potato patties and bun filled with veg noodles

Tender chicken in a rich, aromatic Malabar sauce, served with rice.

Flavoursome rice infused with saffron.

Steaming hot, fluffy white rice.

Regular serve of plain, fluffy white rice.

Large serve of steaming hot, fluffy white rice.

Potatoes and cauliflower in a flavorful vegan dish.

Medium.

Mushroom in a rich spinach curry sauce.

Mushrooms and peas in a rich, creamy sauce.

Colourful mix of fresh vegetables.

Rich and creamy tomato sauce with tender paneer.

Medium.

Creamy spinach curry with paneer.

Paneer cooked with onion, tomato & capsicum in a rich, aromatic kadai masala.

Marinated paneer in a rich, onion-based sauce.

Rich and creamy paneer in a smooth tomato sauce.

Scrambled Indian cheese with a blend of spices.

Rich and creamy paneer in a flavourful sauce.

Medium.

Creamy koftas in a rich, velvety sauce.

Medium.

Fluffy naan bread with cottage cheese filling with yoghurt.

Indian street food.

Fluffy bread with seasoned mashed potatoes and with yoghurt.

Savoury curry served with a side of rice.

Chana masala or mix veg or paneer makhani.

Two bhatura with channa.

Three poori with channa.

Indian street food.

Indian street food.