Chillies Indian Restaurant

One small butter chicken,small rice and one butter naan and papdums

1 small butter chicken, 1 small lamb Rogan josh, 2 small rice and 2 butter naan and 1 serve papdums

Samosa, Butter Chicken, Matter paneer, 2 Sides of Rice, 2 Butter Naans, Cucumber Raita, Papadums, and Gulab Jamun

Mashed potato tikki with bread crumbs and mild Indian spices.

Two Pieces. Cooked potatoes, green peas with Indian spices and stuffed in pastry.

8 pieces. Crispy spring rolls filled with veggies , Served with sweet chilli sauce

Seasonal vegetables fried in a mildly spiced besan flour batter with a mint sauce.

Four Pieces. Puff pastry filled with chicken and vegetables and served with a sweet chili sauce.

Sliced onion fried in a chickpea flour batter with a touch of mild spices.

Chopped barramundi with green chilies, curry leaves, spring onion and bread crumbs.

Tender boneless pieces of chicken, marinates in yogurt, mild spices and roasted in clay oven. Served with salad and sauce.

Minced lamb and chicken marinated with Indian spices and herbs then cooked in tandoor. Served with fresh salad and sauce.

Barramundi fillets marinated with traditional Indian spices and roasted in the tandoor. Served with fresh salad and sauce.

Mashed potato tikki with breadcrumbs and mild Indian spice topped with chickpeas, tamarind and mint sauce.

Cooked potatoes, green peas and capsicum with Indian spices in pastry and topped with chickpeas, tamarind and mint sauce.

Beet cooled in a hot tangy tomato hased sauce with vinegar whole ground spices and bind eye hot chilies.

Hot. Chicken fillets cooked in a hot tangy tomato based sauce with vinegar whole ground spices and red chillies

Lamb cooked in a hot tangy tomato based sauce with vinegar whole ground prices and hird eye hot chilies.

Medium. Tender la nib pieces in a nacho sauce of tomato, onions, garlic, ginger with Indian spices and some of yogurt.

Mild. Tender chicken pieces cooked in a cashew and cardamon creamy sauce.

Medium. Juicy chicken tikka pieces cooked in rich sauce of ginger, garlic tomato and a bit of cashew with coil vegetables.

Mild. Diced lamb in a creamy sauce of cashew nuts, cardamon, and fennel.

Mild. Chicken fillets cooked in fresh mango puree with unique blend of exotic spices.

Mild. Tender beef pieces cooked in cashew nut creamy sauce with cardamon and fennal.

Medium. A South Indian coconut milk based sauce with curry leaves red chili, tomatoes and special blend of curry powder.

A South Indian coconut milk based sauce with curry leaves red chillies tomatoes and a special blend of curry powder

A South Indian coconut milk based same with curry leaves red chili tomatoes and special blend of curry powder.

A popular curry from the West Coast of India cooked with seasonal vegetables with a superb taste of onion, tomato ginger, dash of chili fresh basil and coconut cream.

Tender chicken process cooked with fresh chopped spinach and a blend of spices and fork.

Mild. King prawns cooked in a rich cashew nuts sauce.

Lamb cooked with fresh chopped spinach ice.

Medium. Marinated barramundi fillets with eggplant, cooked together in masala of five spices.

King pawns cooked in seasonal vegetables, cumin, ginger, garm masala and finished with chefs special male masala.

Barramundi fillet cooked with coconut cream, tamarind, mustard, curry leaves and spices.

Cottage cheese and potato dumplings filled with dried fruits in a creamy sauce.

Cottage cheese cooked in a fresh spinach sauce with whole spices.

Indian cottage cheese cooked in onion and tomato based sauce with kadai masala .

Cottage cheese in a thick onion, garlic, tomato and spices gravy with fresh cream.

Chef's own recipe. Cottage cheese cooked in a rich tomato and onion based masala with whole ground spices.

Freshly made cottage cheese and seasonal veggies, cooked in rich sauce of ginger, garlic, tomato and a hint cashew nut sauce .

A Popular North Indian dish, with rich flavor of fresh cheese and green peas, cooked in delicious sauce with cashew nut touch.

Paneer with chunks of onion, capsicum, tomato, ginger, garlic and homemade masala.

Crumbled paneer cooked with homemade masala.

Paneer and mushrooms cooked together with onions, tomatoes and spices.

Lentils slowly cooked and finished with herbs, spices and cream.

Green peas and mushrooms, cooked together with onions, tomatoes and spices.

Eggplant and potatoes cooked with homemade special spices.

Potatoes and cauliflower cooked with ginger, tomato, cumin, garm masala and fresh coriander.

Fresh seasonal vegetables, cooked in onion, tomato based sauce, herbs and spices with a hint of cashew.

Seasonal vegetables cooked in a cashew and cardamon creamy sauce

A Punjab specialty. Chickpea cooked with ginger, garlic and homemade spices.

Okra stir fried with ginger, garlic, tomatoes, onions and homemade spices.

Cashew nuts with homemade masala.

Seasonal vegetable, cooked with onions, tomatoes and spices.

Potatoes cooked with cumin and special home made spices

Aromatic Basmati rice steamed with cinnamon, saffron, and cloves.

Flavourful naan infused with melted cheese and garlic.

Soft, leavened flatbread infused with garlic.

Filled with cheese.

Soft, lightly buttered flatbread.

No butter or seeds.

Wholemeal flatbread baked in the tandoor.

Filled with cheese, potato, red onion, coriander, spring onion, topped with fresh parsley.

Filled with dried fruits.

Filled with potatoes, spices, and herbs.

Tender goat pieces cooked in a rich sauce of tomato, onions garlic and ginger chefs own secret.

Chicken cooked in seasonal vegetables, cumin, ginger, garam masala and finished with chefs special masala.

Medium. Chicken and mushroom cooked with ginger and garlic ,tomato and garam masala.

Juicy tender lamb with smoky flavor of tomato, onion, ginger and fresh coriander.

Diced cooked beef in traditional Kashmir sauce with green peas and potato cashew nut.

Chicken cooked with chunks of onion, tomato, onion, ginger and garlic.

Beef cooked with chunks of onion, tomato, ginger, and garlic.

Four Pieces.

Grated cucumber mixed in yogurt with roasted cumin.

Fresh and aromatic herb-based condiment.

Sweet and tangy condiment made with mango.

Tangy and sweet condiment made with tamarind.

A blend of tangy and spicy pickled vegetables.

Cucumber, red onion, capsicums, tomatoes, and lettuce with olive oil and lemon dressing.

Creamed milk dumplings soaked in rose flavored sugar syrup.

Carrots slowly cooked in milk finished with dry fruits.

Home made Indian ice cream.

Ice creams

Creamy Indian-style ice cream flavoured with pistachio.

Fresh mango and yogurt shake.

Beverage

Beverage

Coke 1.25L

Beverage

Beverage

Beverage

Coke

A refreshing yogurt-based drink with a hint of salt.

Coke