Chef of curry
📍 268 Torrens Rd, Croydon Park SA 5008, Australia
5.8
top dish
Top picks · ranked by review score
Full menu80 items · prices from Uber Eats
Entree Vegetarian
Vegetable Samosa (V)
$9.80
Two pieces. Deep-fried triangle pastry stuffed with spiced potatoes and peas.
Mixed Pakora (V)(DF)(NF)
$9.95
Eight pieces. Deep-fried vegetables mixed in spices and chickpea batter.
Vegetable Spring Rolls (V)(NF)
$12.40
Eight pieces. Spring rolls filled with cabbage, carrots, snow peas and minced green onions.
Tandoori Mushroom (V)(NF)
$16.15
Eight pieces. Mushrooms stuffed with Indian spices and cooked in the tandoor oven.
Paneer Tikka (V)(GF)(NF)
$25.90
Eight pieces. Cottage cheese marinated in Indian spiced curd.
Entree Non Vegetarian
Chicken Tikka (GF)(NF)
$17.35
Six pieces. Indian specialty marinated in mild spices and yoghurt.
Lamb Seekh Kebab (GF)(NF)
$17.35
Six pieces. Spiced and tenderised minced lamb cooked on skewers.
Tandoori Prawns (NF)
$22.55
Eight pieces. Prawns marinated in Indian spices and cooked in the tandoori oven.
Fish Tikka (NF)
$21.10
Eight pieces. Delicately cooked barramundi fish marinated in chef's spices.
Breads8 scored · 2 mentioned
6.0
6.0
6.0
6.0
6.0
6.0
6.0
6.0
Cheese and Chilli Naan
$6.15
Leavened bread stuffed with garlic, cheese and chillies.
Tandoori Roti
$4.90
1 review mention
Indian whole wheat bread.
Cheese Naan
$6.15
1 review mention
Leavened bread stuffed with cheese.
Lachha Paratha
$6.15
Multi-layered whole wheat bread.
Chicken2 scored · 3 mentioned
6.1
5.6
Chicken Korma (GF)
$21.10
Tenderised and boneless chicken pieces cooked in creamy cashew nut sauce.
Chicken Vindaloo (GF)
$19.85
1 review mention
Chicken cooked in a mixture of ground spices and a splash of vinegar.
Chicken Madras (GF)
$19.85
1 review mention
South Indian curry cooked with mustard seeds and curry leaves.
Chicken Tikka Masala (GF)
$19.85
1 review mention
Tender chicken pieces simmered in a mild gravy and tossed with onion, tomato and capsicum.
Kadhai Chicken (GF)
$19.85
Chicken cooked in a thick gravy of diced onion, tomato and green pepper.
Chicken Curry (GF)(DF)(NF)
$19.85
Tender chicken pieces cooked in Indian spices and herbs.
Mango Chicken (GF)
$19.85
Tender pieces of chicken cooked in a creamy mango based gravy and mild spices.
Chicken Spinach (GF)
$19.85
Tender chunks of chicken cooked with mildly spiced spinach, cumin seeds and mustard.
Black Pepper Chicken (GF)
$21.10
Tenderised chicken pieces cooked with cream and crushed black pepper.
Lamb1 scored · 2 mentioned
5.6
Lamb Korma (GF)
$21.10
Tender pieces of lamb cooked in a ground cashew nut, mild spices and cream.
Lamb Madras (GF)
$21.10
1 review mention
South Indian curry cooked with mustard seeds and curry leaves.
Lamb Vindaloo (GF)
$21.10
1 review mention
Lamb cooked in a mixture of ground spices and a splash of vinegar.
Goat Curry (GF)
$21.10
Slow cooked goat meat on the bone with cloves, cardamom pods and fennel.
Lamb Bhuna (GF)
$21.10
Lamb cooked with onion, turmeric, tomatoes, ginger and mixed herbs.
Lamb Rogan Josh (GF)
$21.10
Tender lamb slow cooked in tomato sauce with spices.
Lamb Spinach (GF)
$21.10
Tender chunks of lamb cooked with mildly spiced spinach, cumin seeds and mustard.
Beef1 scored · 3 mentioned
5.6
Beef Korma (GF)
$21.10
Tender pieces of beef cooked in ground cashew nut, mild spices and cream.
Beef Vindaloo (GF)
$21.10
1 review mention
Beef cooked in a mixture of ground spices and a splash of vinegar.
Beef Masala (GF)
$21.10
1 review mention
Tender beef cubes simmered in a mild sauce with onion, tomato and capsicum.
Beef Madras (GF)
$21.10
1 review mention
South Indian curry cooked with mustard seeds and curry leaves.
Beef Bhuna (GF)
$21.10
Beef cooked with onion, turmeric, tomatoes, ginger and mixed herbs.
Beef Curry (GF)
$21.10
Cubed beef pieces stewed with onion, Indian spices and herbs.
Beef Spinach (GF)
$21.10
Tender chunks of beef cooked with mildly spiced spinach, cumin seeds and mustard.
Seafood1 mentioned
Prawn Pepper Masala (GF)
$23.55
1 review mention
Prawns cooked in a coconut based curry with a dash of crushed black pepper.
Ginger, Garlic and Coriander Prawns (GF)
$23.55
Prawns tossed with ginger and garlic, cooked with cream.
Goan Fish Curry (GF)
$22.30
Barramundi fish cooked in coconut milk, tamarind, tomato, garlic and coriander.
Fish Malabar (GF)
$22.30
Fish delicately cooked in chef's gravy.
Prawn Malabar (GF)
$23.55
Prawns cooked in tomato, coconut milk, herbs, spices and curry leaves.
Vegetarian1 scored · 4 mentioned
5.6
Vegetable Korma (V)(GF)
$18.60
Vegetables cooked with ground cashew and cream.
Dal Makhani (V)(GF)
$18.60
2 review mentions
Overnight slow cooked lentils in creamy sauce finished with fenugreek.
Chana Masala (V)(GF)
$16.10
1 review mention
Chickpeas cooked in a thick gravy of onion, ginger, garlic and tomatoes.
Paneer Pudina Masala (V)(GF)
$19.85
1 review mention
Diced cottage cheese cooked in mint based curry with onion and tomato.
Eggplant Masala (V)(GF)
$18.10
1 review mention
Eggplant and potatoes cooked with onion, herbs and spices.
Mixed Vegetable Curry (V)(GF)
$18.60
Vegetables with cumin seeds, spices and herbs.
Palak Paneer (V)(GF)
$19.85
Cottage cheese cooked with mustard leaves, spinach paste and ginger.
Dal Tadka (V)(GF)
$16.10
Simmered yellow lentil cooked with diced onion, garlic and tomatoes.
Mushroom Matar (V)(GF)
$16.10
A combination of mushrooms and green peas cooked in mildly spiced onion and tomato curry.
Kadhai Paneer (V)(GF)
$19.85
Diced cottage cheese cooked with a mixture of onions, capsicum and tomatoes.
Paneer Makhani (V)(GF)
$19.85
Diced cottage cheese slow cooked in creamy tomato gravy.
Matar Paneer (V)(GF)
$19.85
Cubed cottage cheese and peas cooked in Indian sauce.
Paneer Tikka Lababdar (V)(GF)
$21.10
Cottage cheese slightly sauteed in onion and tomato based gravy.
Rice4 scored
5.3
Chicken Biryani (GF)
$21.10
Basmati rice cooked with tender chicken pieces.
5.3
5.3
5.3
Goat Biryani (GF)
$21.10
Basmati rice cooked with spiced goat meat on bone.
Steamed Rice (GF)
$6.20
Plain basmati rice.
Peas Pulao (GF)
$6.20
Basmati rice cooked with green peas.
Lemon Rice (GF)
$6.20
Basmati rice with lemon zest, curry leaves and mustard seed flavour.
Accompaniments
Green Salad
$6.20
Sliced onion, cucumber and green chilli salad.
Mint Sauce
$3.65
Fresh and cooling accompaniment to balance your meal.
Onion Salad
$4.95
Sliced onions tossed with tangy lemon and chat masala.
Mango Chutney
$3.65
Sweet and tangy condiment made with mango.
Mixed Pickle
$3.65
A blend of tangy and sweet pickled vegetables.
Kachumber Salad
$6.20
Sliced pieces of tomato, cucumber and onion with a splash of vinaigrette.
Cucumber Raita
$6.20
A mixture of yoghurt and grated cucumber.
Plain Yoghurt
$5.60
Indian yoghurt.
Drinks1 mentioned
Masala Lassi
$5.90
1 review mention
Yogurt-based drink with a blend of spices.
Mango Lassi
$6.15
Sweet and creamy yogurt-based drink with a hint of mango.
Desserts
Mango Kulfi
$6.20
Creamy Indian-style ice cream infused with sweet mango flavour.
Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant
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